It is interesting to look around and see what food is eaten by which people. Just about all countries have their own unique and traditional meals, which are enjoyed by many. A guide to fish and chips will leave your imagination racing with great ideas on how to create this super dish for you and your family, no matter where in the world you are.
Cod is the preferred meat to use when making this delicious dish, but so is Whiting and Haddock. Irrespective of which species you use, this meal is still one of the world's most favorite and tasty dishes. The trick to making this a real treat is to ensure that the meat is fresh.
The fish is usually quite fat and is placed into a batter. It is then fried in fresh pure oil until it's golden brown and cooked on the inside. It's best when the batter is a little crispy.
To go with the fried seafood, you need to cook potato chips. The spuds need to be peeled and sliced into medium strips. After this, they are placed in hot oil for deep frying. The thicker the chip is, the healthier, as it does not absorb as much oil.
This great meal is usually served with salt and vinegar. In some countries however, it is served with mayonnaise. Brown sauce is also often added, which makes the dish delicious.
Everyone has their special way of eating this meal. Some agree that the best way to enjoy it is out of a newspaper in the outdoors. Wherever you decide to eat this delicious take out, you can be sure it will leave you wanting more.
It's actually very interesting to see that in comparison to pizza and burgers, which are also very popular, that this meal is in fact a much healthier alternative to take out and enjoy. People all over the world know the dish, as it's very popular and recognize it on any menu. Get your Guide to fish and chips and spoil your family with a tasty, yet healthy meal.
Cod is the preferred meat to use when making this delicious dish, but so is Whiting and Haddock. Irrespective of which species you use, this meal is still one of the world's most favorite and tasty dishes. The trick to making this a real treat is to ensure that the meat is fresh.
The fish is usually quite fat and is placed into a batter. It is then fried in fresh pure oil until it's golden brown and cooked on the inside. It's best when the batter is a little crispy.
To go with the fried seafood, you need to cook potato chips. The spuds need to be peeled and sliced into medium strips. After this, they are placed in hot oil for deep frying. The thicker the chip is, the healthier, as it does not absorb as much oil.
This great meal is usually served with salt and vinegar. In some countries however, it is served with mayonnaise. Brown sauce is also often added, which makes the dish delicious.
Everyone has their special way of eating this meal. Some agree that the best way to enjoy it is out of a newspaper in the outdoors. Wherever you decide to eat this delicious take out, you can be sure it will leave you wanting more.
It's actually very interesting to see that in comparison to pizza and burgers, which are also very popular, that this meal is in fact a much healthier alternative to take out and enjoy. People all over the world know the dish, as it's very popular and recognize it on any menu. Get your Guide to fish and chips and spoil your family with a tasty, yet healthy meal.
About the Author:
Fiskefrikadelle.dk is a website which is specialized in finding and presenting the absolute best fish recipes. We search the web for all kinds of fish recipes and also get many recipes send from our users. One of the current best recipes is the recipe for tuna fish rolls.
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